Could we grow our own food in Telluride, and what impact would that have on our carbon footprint?

“A high mountain town, Telluride has a miniscule growing season and a large visiting population. Currently, 100 percent of the food consumed here is imported. Telluride Grown will grow and sell organic vegetables and fish that are raised in greenhouses located within the region to local residents, businesses and visitors in our beautiful corner of southwest Colorado.”

—Steve Cieciuch, co-founder of Telluride Grown